- OPTIMISTIC
- ELEGANT
- DISCERNING
- INHERENTLY SOCIAL
- EXQUISITE TASTE
- OPTIMISTIC
- ELEGANT
- DISCERNING
- INHERENTLY SOCIAL
- EXQUISITE TASTE
Our creative exploration continues to chart inventively delicious global flavor combinations to bring you an unparalleled taste experience.
PRESS was introduced with its Signature flavors. A unique blend of fruits and spices inspired by our founder’s travel and love of culinary pairings.
The PRESS flavor portfolio expanded with Select seasonal flavors. An elevated seltzer experience designed to delight discerning taste with its fruit, floral, and spice flavor profiles.
PRESS was founded in 2015 by Midwestern mother of two, Amy Walberg, when she couldn’t find a premium alcohol seltzer on the market. She experimented in her kitchen which eventually led to creating the brand’s first flavor, Pomegranate Ginger. She pioneered the alcohol seltzer category and created an elevated seltzer experience that appeals to discerning consumers through unique flavor combinations.
We only use real fruits and spices to enhance, for a truly superior sipping experience.
Brewed at a lower ABV to highlight our complex flavor notes.
Our multi-stage carbon filtration process removes gluten to less than 5 parts per million, for a crisp, clean taste.
110 Calories • 5G Sugar • 7G Carbohydrates • Per 12 Oz Serving • Water, Malt Base, Citric Acid, Fructose, Natural Flavors
#enjoyPRESS